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Baking & Bread & Desserts > Patisserie

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Frozen Desserts: A Comprehensive Guide for Food Ser
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Chocolates and Confections: Formula, Theory, and Te
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Pastry Perfection: Foolproof Recipes for the Home C
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Pierre Herme Macaron: The Ultimate Recipes from the
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The Pastry Chef's Companion
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Pie
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Laduree Sucre: The Sweet Recipes (U.S. Edition)
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The King Arthur Flour Baker's CompanionThe All-Purp
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New Patissiers
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The Professional Bakeshop
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The Perfect Finish
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Baking and PastryMastering the Art and Craft
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