Indonesian: Modern and Traditional Indonesian Cuisine

Author(s): Mae Chandra

Indonesian

Part of the Silk Series, Indonesian is a beautiful, diverse book featuring some of the best-loved dishes of Indonesia. With dozens of recipes sourced from throughout many of Indonesia's 17,500 islands, this book will allow you to recreate a delicious, traditional Indonesian meal with easy to- find ingredients and simple recipes. With a chapter dedicated to the culture surrounding Indonesian food, this book is a must for everyone who loves Indonesia and Indonesian cuisine.


Product Information

General Fields

  • : 9781742575520
  • : New Holland Publishers
  • : New Holland Publishers
  • : August 2014
  • : Australia
  • : books

Special Fields

  • : Mae Chandra
  • : Hardback
  • : 192