Cooking For The Specific Carb

Author: KERWIEN

Stock information

General Fields

  • : $27.00 NZD
  • : 9781612431741
  • : Ulysses Press
  • : Ulysses Press
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  • : 0.342
  • : May 2013
  • : 229mm X 165mm X 8mm
  • : United States
  • : 26.99
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  • :
  • :
  • : books

Special Fields

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  • :
  • : KERWIEN
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  • : Paperback
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  • :
  • :
  • : 641.5638
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  • :
  • : 160
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  • : 65 color photos
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Barcode 9781612431741
9781612431741

Description

DELICIOUS DISHES FOR A COMFY BELLY Do Crohn's disease, IBS, celiac disease, ulcerative colitis or other digestive issues keep you from enjoying your favorite foods? Then pick up this book and leave the pain and frustration behind. Cooking for the Specific Carbohydrate Diet provides over 100 belly-friendly recipes that please the palate while soothing your stomach, including: * Blueberry Coffee Cake * Cinnamon Raisin Bread * Quiche * Pizza * Chicken Pot Pie * Dirty Rice * Butter Biscuits * Kale Onion Tart * Stuffed Bell Peppers * "Oatmeal" Cookies * Lemon Pound Cake * Pumpkin Pie Cooking for the Specific Carbohydrate Diet also serves up tips for eating smart, healthy and even indulgently despite a sensitive stomach -- all brought to you by popular Comfy Belly blogger Erica Kerwien. As a mom caring for a son with Crohn's, she has firsthand knowledge of what works and what doesn't for both taste and digestion.

Author description

Erica Kerwien is a kitchen chemist and writer. When one of her sons was diagnosed with an autoimmune disease called Crohn's disease, she set out to help him restore his health in the best way possible--with food. Along the way, she discovered the Specific Carbohydrate Diet (SCD), which changed the way her family eats and cooks. Erica started the website Comfy Belly to track and share her recipes, and it has become a valuable resource for recipes that are gluten-free,sugar-free, lactose-free, dairy-free, and grain-free.