Josey Baker Bread: 54 Recipes

Author: Josey Baker
Homepage_9781452113685

Stock information

General Fields

  • : $34.99(NZD)
  • : 9781452113685
  • : Chronicle Books
  • : Chronicle Books
  • :
  • :
  • : May 2014
  • : 229mm X 191mm X 25mm
  • : United States
  • : 49.99
  • : May 2014
  • :
  • :
  • : books

Special Fields

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  • :
  • : Josey Baker
  • :
  • : Paperback
  • :
  • :
  • :
  • : 641.815
  • :
  • :
  • : 224
  • :
  • : more than 60 colour photos, how-tos and plated
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  • :
Barcode 9781452113685
9781452113685

Description

Twelve bread 'lessons' from the classic country loaf, to the fundamentals of bread baking: sourdough, slashing, rising, freeform loaves. Forty additional recipes explore other varieties of bread (seeded, whole grain, pizzas, pocketbreads) and baking projects (coffee cake, cookies).

Author description

Josey Baker quit his day job as an elementary school science teacher to make his bread baking passion his profession. Josey is now a partner in a very hot bakery/coffeeshop, baking 200 loaves a day at The Mill on Divisidero in San Francisco.