Author(s): COOPER BENJAMIN

Asian General | Restaurant Books

THIS ITEM IS UNAVAILABLE TO ORDER AT PRESENT. PLEASE CONTACT US TO BE PLACED ON THE WAITLIST

This is mostly a cookbook, but more a sum of its parts. It is the story behind the machine, documents of the concept, hindsight and the massive side-steps that have brought Chin Chin to where it is today. The Chin Chin Book will not only provide you with recipes by Benjamin Cooper and photography by Adrian Lander, but a grapically illustrated backstory by Sacha Bryning that will show you where it all began.

please note our edition varies with a black cover and white writing