GREAT AMERICAN HOTDOG

Author(s): MERCURI BECKY

North America | Charcuterie | Sausages

Different regions have their favourite hot dogs. For example, New Yorkers are fond of hot dogs topped with sauerkraut and mustard, but to folks in the Midwest, Chicago-style dogs are the number one choice. All these variations and more are included in this text with recipes and regional history.


Product Information

General Fields

  • : 9781423600220
  • : Unknown
  • : UNKNOWN
  • : books

Special Fields

  • : MERCURI BECKY