The River Cafe Cook Book
Author(s): Rose Gray; Ruth Rogers
Winner of both the Glenfiddich Food Book of the Year and BCA Illustrated Book of the Year awards. Acclaimed for their innovative re-interpretation of Italian farmhouse cooking - Cucina Rustica - at the River Cafe restaurant, the authors have produced a selection of recipes with an emphasis on uncomplicated food which is vibrant with flavour.
Product Information
Winner of Glenfiddich Awards: Food Book of the Year 1995 and British Book Awards Illustrated Book of the Year 1995.
General Fields
- :
- : Penguin Random House
- : Penguin Books Ltd
- : 1.038
- : October 1996
- : 246mm X 190mm
- : United Kingdom
- : books
Special Fields
- : Rose Gray; Ruth Rogers
- : Paperback
- : 641.5
- : good-very good
- : 320
- : National & regional cuisine; General cookery
- : 4-colour illustrations throughout
