Raw

Author: Charlie Trotter

Stock information

General Fields

Price : $59.99 NZD
ISBN : 9781580088343
Publisher : Ten Speed Press
Imprint : Ten Speed Press
Contained items :
Weight (g) :
Publication date : 01 April 2007
Dimensions : 279mm X 228mm X 15mm
Produced in : United States
RRP : 59.99
Availability date :
Out of print date : 01 October 2017
Agency :
Product Type : books

Special Fields

color :
size :
Author : Charlie Trotter
Series :
Bind : Paperback
Edition :
Illustrator :
Language :
Dewey classification : 641.563
Reading Level :
Library of Con LOCSH :
Pages : 216
BIC subject : Health & wholefood cookery
Illustrations : 85 illustrations, col
Colour :
Session :
Deck :
Store Notes :
Translator :
Signed :

9781580088343

Description

Using basic techniques such as juicing, dehydrating, and blending, raw foods exalt the innate wholesomeness and splendor of fruits and vegetables. Once relegated to the sidelines of vegetarianism, raw food has come into its own, introducing a world of textures, flavors, and nutrition to fine dining. Experience the revelation of this dynamic cuisine in Raw, a lush tome that pays a stylish tribute to raw food. Including notes on equipment, basic techniques, and wine pairings, Raw proves that living foods are nothing short of a revolution in the way we cook and eat.

Author description

Charlie Trotter is the author of 14 books and an eight-time James Beard Award winner! His legendary restaurant, Charlie Trotter's, is in Chicago, Illinois. Roxanne Klein grew up on her grandparents' organic farm and has trained in some of California's top restaurants.

COOK THE BOOKS The Cookbook Store
78 Kelmarna Ave (cnr Trinity St) | Herne Bay | AUCKLAND

Tel: (09) 360 6513 | Email:books@cookthebooks.co.nz